Is M&S Food Plant Kitchen Victoria Sponge Cake GERD Friendly?

Ingredients
Sugar, wheat flour (contains gluten) (with added calcium carbonate, iron, niacin, thiamin), rapeseed oil, strawberry jam (14%) (strawberry purée, glucose-fructose syrup, sugar, acidity regulator: citric acid, E331, gelling agent: pectin (from fruit), flavouring, colour: anthocyanins (from radish, grapes)), water, palm oil, wheat protein (contains gluten), humectant: glycerol, raising agents: E450, sodium bicarbonate, dextrose, emulsifier: E471, rowan extract, linseed fibre, flavourings, dried psyllium husk, potato fibre, bamboo fibre, cornflour, colour: carotenes. Contains Wheatflour, Gluten. Not suitable for those with a nut and peanut allergy. Prepared to a vegan recipe. Not suitable for those with a milk or egg allergy because these allergens are present in the environment.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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