Is Ms. Molly's Digestive Biscuits Vegan?
Description
Moderately sweet, lightly toasted flavor with a gentle crumbly texture that holds together for dipping yet breaks into coarse crumbs. Commonly eaten with tea or coffee, used as a snack or paired with spreads, and occasionally employed as a base for desserts. Reviewers note consistent taste, occasional breakage in shipping.
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Description
Moderately sweet, lightly toasted flavor with a gentle crumbly texture that holds together for dipping yet breaks into coarse crumbs. Commonly eaten with tea or coffee, used as a snack or paired with spreads, and occasionally employed as a base for desserts. Reviewers note consistent taste, occasional breakage in shipping.
Ingredients
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), wholemeal wheat flour, sugar, palm oil, rapeseed oil, oats, partially inverted syrup, raising agents (sodium bicarbonate, ammonium bicarbonate), salt.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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