Is Mt. Olive Mini Stuffers Hamburger Dill Chips Made with Sea Salt, 24 oz Low FODMAP?
Description
Small, tangy mini rounds deliver a firm, snappy crunch and bright, acidic tang; consumers commonly use them as burger toppers, sandwich accents, snackable sides, and additions to relish trays. Reviews often note consistent bite, convenient jar size, and satisfying tang, with occasional comments about variable slice thickness or flavor intensity.
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Description
Small, tangy mini rounds deliver a firm, snappy crunch and bright, acidic tang; consumers commonly use them as burger toppers, sandwich accents, snackable sides, and additions to relish trays. Reviews often note consistent bite, convenient jar size, and satisfying tang, with occasional comments about variable slice thickness or flavor intensity.
Ingredients
Cucumbers, Water, Vinegar, Sea Salt, Calcium Chloride (Firming Agent), 0.1% Sodium Benzoate (Preservative), Natural Flavors, Polysorbate 80, and Turmeric (For Color).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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