This product may or may not be Alpha-Gal friendly as it lists 4 ingredients that may not comply.

Is Muffin King Honey Cornbread Wrapped Muffins, Honey Cornbread Alpha-Gal Friendly?

This product may or may not be Alpha-Gal friendly as it lists 4 ingredients that may not comply.
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Ingredients

WHEAT FLOUR, VEGETABLE OILS (SUNFLOWER, PALM AND/OR SOYBEAN), SUGAR, EGGS, CORN SEMOLINA, GLUCOSE - FRUCTOSE SYRUP, GLUCOSE SYRUP, GLYCEROL, SORBITOL, WATER, FOOD STARCH - MODIFIED, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE), MONO AND DIGLYCERIDES OF FATTY ACIDS, DEXTROSE, XANTHAN GUM, PRESERVATIVES (SODIUM PROPIONATE, SORBIC ACID, POTASSIUM SORBATE), CITRIC ACID, SALT, ARTIFICIAL AND NATURAL FLAVORS.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

Explore other diets

Often paired with Alpha-Gal Friendly

Dairy FreeYes

Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.

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Gluten FreeNo

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

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About this product

Bread · Piece

Flavor
SweetButtery
Texture
SoftFluffy
Commonly used for
BreakfastSnackingOn The Go
Alpha-Gal Friendly? Muffin King Honey Cornbread Wrapped Muffins, Honey Cornbread | Spoonful