Is Mug Shot Mediterranean Style Pasta Low FODMAP?
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Ingredients
Dried Pasta [Durum Wheat Semolina], Tomato Powder (10%), Potato Starch, Sugar, Maltodextrin, Onion Powder, Salt, Natural Flavourings (contain Barley, Celery), Red Onion, Garlic, Smoked Ground Paprika, Black Olives, Dried Herbs (Parsley, Oregano, Basil), Tomato, Colour (Paprika Extract), Ground Black Pepper, Palm Oil, Fortified Wheatflour [Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin], Whey Powder (from Milk)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.