Is MULTI COLOUR POPCORN 150GM Gluten Free?
Description
Sweet, brightly colored popped pieces offer a light, airy crunch and a sugary flavor profile; texture ranges from fluffy puffs to occasional firm bits. Often enjoyed at movie nights, parties, and children's events. Reviewers cite appealing appearance and flavor consistency, with occasional comments about minor packaging and freshness variability.
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Description
Sweet, brightly colored popped pieces offer a light, airy crunch and a sugary flavor profile; texture ranges from fluffy puffs to occasional firm bits. Often enjoyed at movie nights, parties, and children's events. Reviewers cite appealing appearance and flavor consistency, with occasional comments about minor packaging and freshness variability.
Ingredients
Sugar, popcorn 43% glucose syrup (wheat), vegetable oil, artificial flavours added, colours (102, 110, 122, 133).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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