Is Munk Pack Probiotic Protein Cookie Dough Dairy Free?

Ingredients

Nut & Seed Blend (cashews, Almonds, Sunflower Seeds), Plant Protein Blend (non-gmo Soy Protein Isolate, Fava Protein, Pumpkin Seed Protein, Almond Protein), Allulose, Prebiotic Fiber (tapioca, Non-gmo Corn), Palm Kernel & Palm Oil, Alkalized Cocoa Powder, Unsweetened Chocolate, Vegetable Glycerin, Sea Salt, Cocoa Butter, Natural Flavors, Lecithin, Xanthan Gum, Monk Fruit Extract, Probiotic (b. Coagulans), Mixed Tocopherols (vitamin E) For Freshness. *responsibly Sourced* Contains Cashews, Almonds, Soy and Coconut. It may also contain Nut Shell Ingredients.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Munk Pack Probiotic Protein Cookie Dough is available at 1 retailer

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