Is MUSHROOM, MASCARPONE & AUTHENTIC ITALIAN CHEESE STONE BAKED PIZZA, MUSHROOM, MASCARPONE AUTHENTIC ITALIAN CHEESE Low FODMAP?
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Why it's a maybe for low FODMAP
- mushrooms
- wheat
- wheat flour
mushrooms
Dietitian noteMost mushrooms are high FODMAP, however there are a few varieties such as oyster and canned white button mushrooms (champignons) that have a reasonable low FODMAP serving size. Check the Monash app for more details.
Note by Vanessa Vargas, RDN, LDN
Use instead
- oyster mushrooms
- shimeji mushrooms
- black fungi mushrooms
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Ingredients
WHEAT FLOUR, WATER, MOZZARELLA CHEESE (MILK, SALT, BACTERIAL CULTURES, RENNET, CITRIC ACID), MUSHROOMS, MASCARPONE CHEESE (CREAM, CITRIC ACID), SUNFLOWER OIL, GRANA PADANO CHEESE (MILK, SALT, RENNET, LYSOZYME FROM EGG (PRESERVATIVE)), SALT, FOOD STARCH-MODIFIED, DEACTIVATED NATURAL YEAST (WHEAT), YEAST, PARSLEY, DEACTIVATED YEAST, WHITE PEPPER, WHEAT (ENZYMES).
Check MUSHROOM, MASCARPONE & AUTHENTIC ITALIAN CHEESE STONE BAKED PIZZA, MUSHROOM, MASCARPONE AUTHENTIC ITALIAN CHEESE against your own diets in the app.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Frozen Meal · Whole