MUSHROOM RISOTTO MADE WITH ORGANIC ARBORIO RICE BOWLS, MUSHROOM RISOTTO

Description

Amy's Mushroom Risotto Bowl is a delectable dish made with organic Arborio rice. This risotto features porcini mushrooms, known for their rich flavor, and green peas that add flavor to the creamy sauce. People find this mushroom risotto delicious, flavorful, and satisfying. It is highly regarded as a quick and good option for dinner, offering great value. The creamy sauce enhances the taste of the rice, making it a delightful choice for the whole family.

Diet Compatibility

Alpha-Gal
No. This product is not Alpha-Gal friendly as it lists 4 ingredients that do not comply and 2 ingredients that may not comply.
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Dairy Free
None
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Gluten Free
Yes! The manufacturer claims that this product is gluten free.
Low FODMAP
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Vegan
No. This product is not vegan as it lists 4 ingredients that derive from animals and 3 ingredients that could could derive from animals depending on the source.
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Vegetarian
No. This product is not vegetarian as it lists 1 ingredient that derives from meat or fish and 3 ingredients that could could derive from meat or fish depending on the source.
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Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Ingredients

Organic Arborio Rice, Organic Mushrooms, Filtered Water, Organic Peas, Organic Grade Aa Butter (organic Cream, Salt), Organic Onions, Parmesan Cheese (pasteurized Part-skim Milk, Culture, Salt, Enzymes (without Animal Enzymes Or Rennet)), Sea Salt, Powdered Wild-crafted Porcini Mushrooms, Black Pepper, Organic Arborio Rice, Black Pepper.

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MUSHROOM RISOTTO MADE WITH ORGANIC ARBORIO RICE BOWLS, MUSHROOM RISOTTO Ingredients | Spoonful