Is MUSHROOM VIETNAMESE PHO DELICIOUS RICE NOODLE SOUP BOWL, MUSHROOM VIETNAMESE PHO Vegan?
Description
Savory, aromatic liquid offers steady umami and warm spice notes; tender strands provide a soft, yielding texture and cohesive mouthfeel. Commonly enjoyed as a quick lunch or warming dinner, reviewers cite reliable convenience, consistent flavor and texture, occasional variability in seasoning, and some reports of packaging inconsistencies across shipments occasionally.
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Description
Savory, aromatic liquid offers steady umami and warm spice notes; tender strands provide a soft, yielding texture and cohesive mouthfeel. Commonly enjoyed as a quick lunch or warming dinner, reviewers cite reliable convenience, consistent flavor and texture, occasional variability in seasoning, and some reports of packaging inconsistencies across shipments occasionally.
Ingredients
Rice Noodles: Rice, Tapioca Starch, Sugar, Salt, And Cellulose Gum, Soup Base: Yeast Extract, Salt, Potassium Chloride, Maltodextrin Radish (Dried) (Radish, Maltodextrin), Dextrose, Sugar, Mushroom (Dried), Onion (Dried), Hydrolyzed Soy Protein, Garlic (Dried), Artificial Roasted Beef Flavor (Plant Based) (Flavor, Salt), Soy Sauce (Dried) (Soy Sauce [Soybeans, Salt, Alcohol], Maltodextrin, Salt), Caramel Color, Star Anise (Dried) And Spices (Dried), Flavoring Oil: Soybean Oil, Mushroom (Dried), Natural Basil Flavor (Natural Basil Essential Oil, Vegetable Oil), And Natural Coriander Long Leaf Flavor (Coriander Long Leaf Fried Oil, Coriander Essential Oil), Vegetable Pack: Carrot (Dried), Mushroom (Dried), And Green Onion (Dried).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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