Is My Mochi Ice Cream Ube Gluten Free?


Ingredients
Ice Cream Ingredients: Cream Blend (water, Cream, Cane Sugar, Nonfat Milk, Whey, Stabilizers As Guar And Locust Bean Gum), Ube Puree Blend (sugar, Water, Purple Carrot Juice For Color, Corn Starch, Natural Flavor, Ube Puree, Citric Acid). Mochi Dough Ingredients: Cane Sugar, Water, Sweet Rice Flour, Egg Whites, Enzyme, Vegetable Juice Blend (glycerin, Beet Juice Concentrate For Color, Water, Citric Acid, Vitamin E As D-alpha Tocopherol, Ascorbic Acid, Natural Flavors), Purple Carrot Extract For Color, Canola Oil And Corn Starch As Processing Aids.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Frozen Dessert · Frozen, Piece


