Is MyProtein Impact Diet Whey Cookies & Cream Flavour Vegan?

Ingredients

Proteinkonzentrat (75%) (molkenproteinkonzentrat (milch) (enthält Emulgatoren (sojalecithin, Sonnenblumenlecithin)), Milchproteinkonzentrat, Molkenproteinisolat (milch) (enthält Emulgatoren (sojalecithin, Sonnenblumenlecithin)), Hafermehl (8%), Inulin (8%), L-glutamin, Aromen, Leinsamenpulver (2%), Cla-zubereitung (konjugierte Linolsäure-triglyceride (82% Aus Safloröl)), Maissirup-feststoffe, Milchproteine, Stabilisator (calciumphosphat), Trennmittel (siliciumdioxid), Antioxidationsmittel (gemischte Tocopherole), Fettarmes Kakaopulver, Süßungsmittel (sucralose), Grüntee-extrakt (camellia Sinensis), Cholinbitartrat, Verdickungsmittel (xanthan), Linsalz. Contains Milk.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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