Is Mystery Hot Cross Bun Low FODMAP?
Why it's not low FODMAP
- fructose-glucose syrup
- milk
- concentrated passion fruit juice
- concentrated mango puree
- concentrated apple juice
- concentrated apple puree
- pumpkin concentrate
- concentrated pineapple juice
- wheat fibre
- flavourings
- +3 more
milk
Dietitian noteCow's milk, regardless of fat content, is high FODMAP, unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.
Note by Vanessa Vargas, RDN, LDN
Use instead
- lactose-free cow's milk
+9 more in the app
Every flagged ingredient, explained
Notes and swaps for all 13 flagged ingredients, plus low FODMAP products to buy instead.

Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Concentrated Apple Purée, Sugar, Concentrated Apple Juice, Rapeseed Oil, Yeast, Fructose-Glucose Syrup, Invert Sugar Syrup, Malted Wholemeal Wheat Flour, Glucose Syrup, Potato Dextrin, Fermented Wheat Flour, Wheat Gluten, Salt, Emulsifiers: Mono-and Diglycerides of Fatty Acids, Mono-and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Sodium, Potassium and Calcium Salts of Fatty Acids; Strawberry Concentrate, Flavourings, Palm Fat, Wheat Flour, Wheat Fibre, Concentrated Mango Purée, Concentrated Pineapple Juice, Gelling Agent: Pectins; Concentrated Passion Fruit Juice, Humectant: Glycerol; Plant Extracts (Carrot Concentrate. Safflower Concentrate. Spirulina Concentrate, Blueberry Concentrate, Pumpkin Concentrate), Acidity Regulator: Malic Acid; Flour Treatment Agent: Ascorbic Acid; Wheat Starch. ALLERGY ADVICE: For allergens, see ingredients in bold. May also contain egg, milk and sesame. DIETARY ADVICE: Suitable for vegans No artificial colours, flavourings or preservatives.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Explore other diets
Often paired with Low FODMAP
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About this product
Bread · Roll


