No. This product is not gluten free as it lists 3 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is N/a Pumpkin, Chocolate, Carrot Harvest Cake Bites, Pumpkin, Chocolate, Carrot Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

SUGAR, WATER, FULLY HYDROGENATED PALM KERNEL OIL, MARGARINE (INTERESTERIFIED SOYBEAN OIL, BUTTERMILK, SALT, MONO AND DIGLYCERIDES), NON-HYDROGENATED SOYBEAN OIL, PUMPKIN, BUTTER (CREAM, SALT), BLEACHED WHEAT FLOUR (MALTED BARLEY FLOUR), CREAM CHEESE (PASTEURIZED CULTURED MILK, CREAM, SALT, CAROB GUM), ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, COCOA PROCESSED WITH ALKALI, REDUCED MINERAL WHEY, MILK, NONFAT MILK DERIVED SOLIDS, NON-HYDROGENATED PALM OIL, WHEY POWDER, WITH SOY LECITHIN, POLYSORBATE 60, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATTY ACIDS, SORBITAN MONOSTEARATE (EMULSIFIERS), INVERT SUGAR, DEXTROSE, MODIFIED FOOD STARCH, SEMI SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILKFAT, SOY LECITHIN [AN EMULSIFIER], VANILLA), SALT, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), CARROTS, CORNSTARCH, WHEY, CARAMEL COLOR, GLYCERINE, WITH XANTHAN, GUAR, MODIFIED CELLULOSE, CELLULOSE AND ACACIA GUMS, SPICES, BETA CAROTENE ADDED FOR COLOR, NON-HYDROGENATED COCONUT OIL, WITH POTASSIUM SORBATE, SODIUM BENZOATE AND SULFITES ADDED AS PRESERVATIVES, CHOCOLATE LIQUOR, NATURAL FLAVOR, ARTIFICIAL FLAVOR, NON-HYDROGENATED PALM KERNEL OIL, NON-HYDROGENATED CANOLA OIL, SOY FLOUR, ARTIFICIAL COLOR INCLUDING RED #40, YELLOW #6 LAKE, YELLOW #5 LAKE, BLUE #2 LAKE AND RED #40 LAKE, CONFECTIONERS GLAZE, CORN SYRUP. SODIUM GLYCOLATE.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Snack · Piece

Flavor
SweetChocolateyVanilla
Texture
SoftCreamy
Commonly used for
SnackingOn The Go
Gluten Free? N/a Pumpkin, Chocolate, Carrot Harvest Cake Bites, Pumpkin, Chocolate, Carrot | Spoonful