Is Nabisco Belvita Breakfast Bars Honey & Nut 300G Gluten Free?
Description
Mildly sweet with warm, toasty notes and a crunch, offering a crisp exterior and slightly tender interior. Commonly eaten as a quick breakfast, a portable on-the-go snack, or paired with coffee or fruit. Shoppers often praise convenience and consistent taste, though some report it can be dry or overly sweet.
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Description
Mildly sweet with warm, toasty notes and a crunch, offering a crisp exterior and slightly tender interior. Commonly eaten as a quick breakfast, a portable on-the-go snack, or paired with coffee or fruit. Shoppers often praise convenience and consistent taste, though some report it can be dry or overly sweet.
Ingredients
Cereals 61% (Wheat Flour 41%, Wholegrain Cereals 20% (Wholegrain Oat Flakes 12%, Wholegrain Wheat Flour 3%, Wholegrain Barley Flour 3%, Wholegrain Spelt Flour 1%, Wholegrain Rye Flour 1%)), Sugar, Vegetable Oil (Contains Antioxidant (330)), Dark Chocolate Chips (3% (Sugar, Cocoa Mass, Vegetable Fat, Dextrose, Cocoa Butter, Emulsifier (Soy Lecithin))), Hazelnuts (2%), Honey (2%), Raising Agents (500, 503 504), Flavours, Salt, Food Acid (330), Emulsifier (Soy Lecithin).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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