Is Nabisco Chips Ahoy! Candy Blasts Chocolate Chip Cookies, 12.4 Oz. Gluten Free?

Description
Sweet, candy-studded cookies combine a crisp exterior with a soft, slightly chewy interior, offering bursts of crunchy texture from colorful candy inclusions. Commonly eaten as a snack, lunchbox treat, or dessert accompaniment, reviewers note pronounced sweetness, enjoyable crunch for children, occasional uneven candy distribution, and convenient prepackaged portions and portability.
Why it's not gluten free
- wheat flour
- wheat
- other gluten containing grain
- gluten containing grain products
- unbleached enriched flour
- natural flavor
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Description
Sweet, candy-studded cookies combine a crisp exterior with a soft, slightly chewy interior, offering bursts of crunchy texture from colorful candy inclusions. Commonly eaten as a snack, lunchbox treat, or dessert accompaniment, reviewers note pronounced sweetness, enjoyable crunch for children, occasional uneven candy distribution, and convenient prepackaged portions and portability.
Ingredients
INGREDIENTS: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), PALM OIL, SUGAR, SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE, COCOA BUTTER, DEXTROSE, MILK, SOY LECITHIN), CANDY COATED MORSELS (SUGAR, HYDROGENATED PALM KERNEL OIL, COCOA {NATURAL AND PROCESSED WITH ALKALI}, DEXTROSE, ARTIFICIAL COLOR {INCLUDES YELLOW 5 LAKE, YELLOW 5, RED 40 LAKE, RED 3, BLUE 1 LAKE, BLUE 2 LAKE, BLUE 1}, WHEY, CONFECTIONER'S GLAZE {SHELLAC, CARNAUBA WAX, BEESWAX}, SOY LECITHIN-AN EMULSIFIER), HIGH FRUCTOSE CORN SYRUP, LEAVENING (BAKING SODA, AMMONIUM PHOSPHATE), SALT, SOY LECITHIN, CARAMEL COLOR, ARTIFICIAL FLAVOR, NATURAL FLAVOR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 2 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
Where to buy
Nabisco Chips Ahoy! Candy Blasts Chocolate Chip Cookies, 12.4 Oz. is available at 20 retailers
About this product
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