Is Nabisco Chips Ahoy! Cookies, Real Chocolate Chip, Original, Thin Gluten Free?
Description
Thin, crunchy cookies featuring visible chocolate chips deliver a sweet, chocolate-forward flavor and crisp bite; consumers commonly enjoy them as an on-the-go snack, lunchbox treat, or dunked in milk. Reviews frequently note satisfying crunch and chip abundance, with occasional comments about broken pieces or inconsistent chip distribution and packaging concerns.
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Description
Thin, crunchy cookies featuring visible chocolate chips deliver a sweet, chocolate-forward flavor and crisp bite; consumers commonly enjoy them as an on-the-go snack, lunchbox treat, or dunked in milk. Reviews frequently note satisfying crunch and chip abundance, with occasional comments about broken pieces or inconsistent chip distribution and packaging concerns.
Ingredients
Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Sugar, Semisweet Chocolate Chips (Sugar, Chocolate, Cocoa Butter, Dextrose, Milk, Soy Lecithin), Canola Oil, Palm Oil, Oat Fiber, Invert Sugar, Salt, Soy Lecithin, Baking Soda, Artificial Flavor, Caramel Color, Natural Flavor, Contains Wheat, Milk, Soy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.