Is Nairns Belgian Chocolate Chunk Crunchy Oat Bars Gluten Free?
Description
Belgian chocolate chunks provide a rich, cocoa-forward sweetness against a crunchy oat base; bars offer a firm crisp bite with chewy pockets of chocolate. Commonly used as an on-the-go snack, lunchbox addition, or paired with coffee. Reviewers note satisfying texture and flavor, convenience, and occasional minor complaints about broken bars.
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Description
Belgian chocolate chunks provide a rich, cocoa-forward sweetness against a crunchy oat base; bars offer a firm crisp bite with chewy pockets of chocolate. Commonly used as an on-the-go snack, lunchbox addition, or paired with coffee. Reviewers note satisfying texture and flavor, convenience, and occasional minor complaints about broken bars.
Ingredients
Gluten Free Wholegrain Oats (59%), Belgian Dark Chocolate Chunks (13%) (Cocoa Mass, Sugar, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring), Sustainable Palm Fruit Oil, Dietary Fibre (Oligofructose), Partially Inverted Refiners Syrup; Lyle's Golden Syrup, Tapioca Starch, Brown Sugar, Raising Agent: Sodium Bicarbonate, Sea Salt. Contains Oats, Soya.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.