Is Nairns Gluten Free Chocolate Chip Biscuits Gluten Free?
Description
Crunchy, slightly sweet biscuits studded with chocolate chips deliver a crisp snap and tender crumb; commonly eaten as a snack, frequently paired with tea, packed in lunchboxes, or crumbled over desserts. Reviewers note reliable chocolate distribution and satisfying crunch, though some report occasional crumbliness in transport or on the go.
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Description
Crunchy, slightly sweet biscuits studded with chocolate chips deliver a crisp snap and tender crumb; commonly eaten as a snack, frequently paired with tea, packed in lunchboxes, or crumbled over desserts. Reviewers note reliable chocolate distribution and satisfying crunch, though some report occasional crumbliness in transport or on the go.
Ingredients
Gluten Free Wholegrain Oats (60%), Sustainable Palm Fruit Oil, Dark Chocolate Chips (13%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Sugar, Partially Inverted Refiners Syrup: Lyles Golden Syrup, Tapioca Starch, Raising Agent: Sodium Bicarbonate, Sea Salt, ALLERGY ADVICE: .
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Delicious !
Amazing!! One of my favourite things since becoming gluten free! Sooo tasty