Is Nairn's Gluten Free Snackers Bite Sized Crispy Oat Snacks Sea Salt & Balsamic Vinegar Vegetarian?
Description
Crunchy bite-sized crisps deliver a bright balsamic tang and light salty finish; texture is crisp and airy. Often eaten straight from the bag, packed for lunches, or paired with dips, they suit on-the-go snacking. Reviews frequently note satisfying crunch, balanced flavor, convenient portioning, and occasional minor broken pieces in packaging.
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Description
Crunchy bite-sized crisps deliver a bright balsamic tang and light salty finish; texture is crisp and airy. Often eaten straight from the bag, packed for lunches, or paired with dips, they suit on-the-go snacking. Reviews frequently note satisfying crunch, balanced flavor, convenient portioning, and occasional minor broken pieces in packaging.
Ingredients
Gluten Free Wholegrain Oats (78%), Sunflower Oil, Balsamic Vinegar Flavour Seasoning (10%) [Balsamic Vinegar Powder (Maltodextrin, Balsamic Vinegar), Sugar, Sea Salt, Rice Flour, Spirit Vinegar Powder (Maltodextrin, Spirit Vinegar), Yeast Extract Powder, Natural Flavourings, Acid: Citric Acid, Onion Powder, Herb (Oregano)], Maize Starch, Dietary Fibre (Inulin), Apple Juice Concentrate, Raising Agent: Ammonium Bicarbonate, Sea Salt
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.