Is Namaste Foods Perfect Flour Blend Gluten Free -- 48 oz Gluten Free?
Description
Namaste Foods Perfect Flour Blend Gluten Free 48 oz is a highly regarded product that lives up to its name. This flour blend is perfect for those following a gluten-free diet, as it is made without any gluten-containing ingredients. It is produced in a dedicated top 11 allergen-free facility, ensuring the utmost safety for individuals with various dietary restrictions. Additionally, the flour blend is kosher certified and plant-based, making it suitable for a wide range of consumers. It is also whole grain certified, highlighting its nutritional benefits. With clean ingredients and frustration-free packaging, Namaste Foods Perfect Flour Blend is a reliable and convenient option for gluten-free baking.
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Description
Namaste Foods Perfect Flour Blend Gluten Free 48 oz is a highly regarded product that lives up to its name. This flour blend is perfect for those following a gluten-free diet, as it is made without any gluten-containing ingredients. It is produced in a dedicated top 11 allergen-free facility, ensuring the utmost safety for individuals with various dietary restrictions. Additionally, the flour blend is kosher certified and plant-based, making it suitable for a wide range of consumers. It is also whole grain certified, highlighting its nutritional benefits. With clean ingredients and frustration-free packaging, Namaste Foods Perfect Flour Blend is a reliable and convenient option for gluten-free baking.
Ingredients
Sweet Brown Rice Flour, Tapioca Starch, Brown Rice Flour, Arrowroot Powder, Sorghum Flour, Xanthan Gum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.