Is Nando's Peri-Peri Sauce Lemon and Herb Extra Mild Gluten Free?
Description
Zesty lemon-and-herb flavor with a gentle heat and smooth, glossy texture that coats evenly. Commonly used as a dip, marinade, basting sauce or sandwich spread for chicken, seafood, salads and fries. Reviewers praise mild, balanced taste and versatility, noting convenient bottle dispensing and consistent flavor across uses and easy storage.
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Description
Zesty lemon-and-herb flavor with a gentle heat and smooth, glossy texture that coats evenly. Commonly used as a dip, marinade, basting sauce or sandwich spread for chicken, seafood, salads and fries. Reviewers praise mild, balanced taste and versatility, noting convenient bottle dispensing and consistent flavor across uses and easy storage.
Ingredients
Water, Distilled Vinegar, Onion Puree (6%), Lemon Puree (4%), Sunflower Seed Oil, Garlic Puree (2%), Salt, Spices and Herb (Chilli, Paprika, Parsley, African Bird's Eye Chilli), Stabilisers (Xanthan Gum, Propylene Glycol Alginate), Antioxidant (Ascorbic Acid), Rosemary Extract, Dextrose, Spice Extract (Paprika)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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