Is Napolina Chick Peas in Water 400g Gluten Free?
Description
Firm yet tender chickpeas offer a mild, nutty flavor and a creamy interior; commonly used straight from the can in salads, purees, stews, curries, and roasted snacks. Reviewers often note consistent texture, reliable canning quality, and convenience for quick meals, with occasional comments on variable seasoning or packing liquid strength.
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Description
Firm yet tender chickpeas offer a mild, nutty flavor and a creamy interior; commonly used straight from the can in salads, purees, stews, curries, and roasted snacks. Reviewers often note consistent texture, reliable canning quality, and convenience for quick meals, with occasional comments on variable seasoning or packing liquid strength.
Ingredients
Chickpeas (60%), Water, Antioxidant: Sodium Metabisulphite
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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