Is Nathan's Cheddar Cheese All Beef Hot Dogs, 11 oz Low FODMAP?
Description
Savory, mildly sharp flavor with a creamy interior and a firm snap. Commonly grilled or pan-fried for backyard barbecues, sandwiches, and quick weeknight meals. Reviewers often cite consistent texture and rich taste, while noting occasional uneven filling distribution; praised for convenience and reliable performance when searing or simmering briefly cooked.
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Description
Savory, mildly sharp flavor with a creamy interior and a firm snap. Commonly grilled or pan-fried for backyard barbecues, sandwiches, and quick weeknight meals. Reviewers often cite consistent texture and rich taste, while noting occasional uneven filling distribution; praised for convenience and reliable performance when searing or simmering briefly cooked.
Ingredients
beef, water, pasteurized process cheddar cheese (cheddar cheese (pasteurized cultured milk, salt, enzymes), milkfat, sodium citrate, sodium phosphates, salt, sorbic acid, artificial color, powdered cellulose, potassium sorbate, and natamycin), contains 2% or less of salt, sorbitol, sodium lactate, natural flavorings, sodium phosphates, hydrolyzed corn protein, paprika, sodium diacetate, sodium erythorbate, sodium nitrite
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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