Is Natrel Maple Ice Cream Gluten Free?

Description
Rich maple flavor with a smooth, creamy texture; commonly served alone in bowls, scooped into cones, or used to top pies and pancakes. Reviewers often note authentic taste, velvety mouthfeel and convenient packaging, while some mention that sweetness and portion size influence satisfaction. Suited for desserts and casual snacking occasions.

Description
Rich maple flavor with a smooth, creamy texture; commonly served alone in bowls, scooped into cones, or used to top pies and pancakes. Reviewers often note authentic taste, velvety mouthfeel and convenient packaging, while some mention that sweetness and portion size influence satisfaction. Suited for desserts and casual snacking occasions.
Ingredients
Ice Cream (cream, Sugars [sugar, Glucose], Skim Milk Powder [water], Natural Flavour, Lactase, Carrageenan, Guar Guam, Locust Bean Gum, Mono And Diglycerides, Caramel], Maple Ribbon (sugars [sugar, Maple Syrup], Natural Flavour, Pectin). Contains Milk.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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