Is Natural Vanilla Flavoured Ice Cream, Real Dairy Gluten Free?
Description
This ice cream presents a clean natural vanilla flavor and smooth, creamy texture; it scoops cleanly, softens predictably, and is commonly served in cones, bowls, sundaes, or blended into shakes. Reviewers frequently mention consistent vanilla taste, pleasant mouthfeel, reliable scoopability, and suitability for desserts and toppings at home and gatherings.
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Description
This ice cream presents a clean natural vanilla flavor and smooth, creamy texture; it scoops cleanly, softens predictably, and is commonly served in cones, bowls, sundaes, or blended into shakes. Reviewers frequently mention consistent vanilla taste, pleasant mouthfeel, reliable scoopability, and suitability for desserts and toppings at home and gatherings.
Ingredients
Fresh Cream, Modified Milk, Sugar, Glucose, Evaporated Skim Milk, Egg Yolks, Guar Gum, Carob Bean Gum, Cellulose Gum, Carrageenan, Natural Flavour, Ground Vanilla Beans, Colour, Sourced From Plants, May Contain Peanuts And Tree Nuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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