Is Nature Made® Vitamin D3 Tablets 2000IU Gluten Free?
Description
Small, white tablets with a smooth, coated surface and little discernible flavor; texture is generally firm but easy to swallow. People commonly take one daily with water or store them in pill organizers. Reviews frequently mention easy swallowing, consistent tablet quality, occasional mild chalky aftertaste, and straightforward packaging and convenience.
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Description
Small, white tablets with a smooth, coated surface and little discernible flavor; texture is generally firm but easy to swallow. People commonly take one daily with water or store them in pill organizers. Reviews frequently mention easy swallowing, consistent tablet quality, occasional mild chalky aftertaste, and straightforward packaging and convenience.
Ingredients
Calcium Carbonate , Cellulose Gel , Maltodextrin , Stearic Acid , Magnesium Stearate , Corn Starch , Croscarmellose Sodium , Vitamin D3 ( Cholecalciferol )
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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