Is Nature Valley Protein Granola Bars, Blueberry Nut, Chewy Snack Bars, 5 Bars, 7.1 OZ Gluten Free?
Description
Sweet-tart berry flavor meets toasted, crunchy accents and a chewy center; reviewers commonly note consistent portability and convenience for on-the-go snacks, breakfasts, and lunchboxes. Many cite appealing chewiness balanced by occasional firmness or uneven texture, while others mention pleasant sweetness and reliable individually wrapped packaging for easy use and storage.
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Description
Sweet-tart berry flavor meets toasted, crunchy accents and a chewy center; reviewers commonly note consistent portability and convenience for on-the-go snacks, breakfasts, and lunchboxes. Many cite appealing chewiness balanced by occasional firmness or uneven texture, while others mention pleasant sweetness and reliable individually wrapped packaging for easy use and storage.
Ingredients
Roasted Peanuts, Soy Protein Isolate, Sugar, Chicory Root Extract, Vegetable Oil (Palm, Palm Kernel And/or Canola), Blueberries, Corn Syrup, Fructose, Peanut Butter (Peanuts, Salt), Rice Starch, Vegetable Glycerin, Cranberries, Almond Butter, Whey Protein Concentrate, Soy Lecithin, Salt, Nonfat Dry Milk, Whey, Corn Starch, Natural Flavor, Allergens & Warnings:contains Peanuts, Soy, Almond And Milk
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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