Is Natures Aid Low Acid Vitamin C 1000mg Tablets Gluten Free?


Ingredients
Vitamin C (as Ascorbic Acid, Calcium Ascorbate and Sodium Ascorbate), Microcrystalline Cellulose, Di-Calcium Phosphate, Citrus Bioflavonoids, Hydroxypropylmethylcellulose, Anticaking Agents (Silicon Dioxide, Vegetable Source Magnesium Stearate), Rosehip Extract prep, (Rosehip Extract, Maltodextrin, Anticaking Agent Silicon Dioxide) Maize Starch
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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