Is Nature's Bakery Raspberry Fig Bar Twin Pack Vegetarian?
Description
The Nature's Bakery Raspberry Fig Bar Twin Pack offers a delicious and healthy snack option. These vegan-certified bars are made with thoughtful ingredients, including real raspberries and wholesome whole wheat. They are soft-baked and contain no high fructose corn syrup, trans-fat, cholesterol, or GMOs. Produced in a nut-free and soy-free facility, these bars are also kosher and low in sodium. Customers praise the taste of these bars, particularly the raspberry flavor, and appreciate the use of wholesome ingredients. They also mention that the bars are delivered fresh and soft, making them a great snack choice.
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Description
The Nature's Bakery Raspberry Fig Bar Twin Pack offers a delicious and healthy snack option. These vegan-certified bars are made with thoughtful ingredients, including real raspberries and wholesome whole wheat. They are soft-baked and contain no high fructose corn syrup, trans-fat, cholesterol, or GMOs. Produced in a nut-free and soy-free facility, these bars are also kosher and low in sodium. Customers praise the taste of these bars, particularly the raspberry flavor, and appreciate the use of wholesome ingredients. They also mention that the bars are delivered fresh and soft, making them a great snack choice.
Ingredients
Brown Rice Flour, Brown Rice Syrup, Fig Paste, Raspberry Jam (Naturally Milled Sugar, Cane Sugar, Glycerin, Rice Starch, Raspberries, Apple Powder, Natural Flavor, Pectin, Citric Acid, Locust Bean Gum), Canola Oil, Cane Sugar, Gluten-Free Five Grain Flour (Amaranth, Quinoa, Millet, Sorghum, Teff), Date Paste, Whole Grain Oats, Glycerin, Flaxseed, Leavening (Monocalcium Phosphate, Baking Soda), Sea Salt, Xanthan Gum, Natural Flavor, Citric Acid.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
Reviews
Fig Bars
Certified GF- delicious!!
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