Is Nature’s Bakery Stone Ground Whole Wheat Fig Bar, Apple Cinnamon, 2 oz (Case of 12) Dairy Free?
Description
Soft portable apple cinnamon bar delivers a tender, cake like exterior and a moist, chewy filling; reviewers commonly note a mild, balanced spice, convenient single serve packaging, and suitability for lunchboxes or on the go breakfasts, while comments across many reviews mention a slightly grainy texture and moderate sweetness overall.
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Description
Soft portable apple cinnamon bar delivers a tender, cake like exterior and a moist, chewy filling; reviewers commonly note a mild, balanced spice, convenient single serve packaging, and suitability for lunchboxes or on the go breakfasts, while comments across many reviews mention a slightly grainy texture and moderate sweetness overall.
Ingredients
Stone Ground Whole Wheat Flour, Dried Cane Syrup, Brown Rice Syrup, Fig Paste, Canola Oil, Apple Paste (Organic Dried Cane Syrup, Naturally Milled Sugar, Modified Food Starch, Apple Powder, Evaporated Apples, Glycerin, Natural Flavors, Pectin, Citric Acid, Locust Bean Gum, Annatto Extract And Turmeric For Color), Rolled Oats, Oat Fiber, Caramel Color (Ammonia-free), Sea Salt, Citric Acid, Natural Flavors, Baking Soda, Baking Powder, Contains Wheat, Manufactured On Shared Equipment With Soy, Tree Nuts, Peanuts And Dairy Products
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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