Is Nature's Kitchen Hawaiian Style Pizza Low FODMAP?

Ingredients

Pizza Base (56%) [wheat Flour (thiamin, Folic Acid), Water, Yeast, Sugar, Salt, Canola Oil, Olive Oil], Vegan Mozzarella Cheese (15%) [water, Soy Bean Solids, Coconut Oil, Canola Oil, Tapioca Starch, Vegan Flavours (natural Flavouring), Thickener (406, 1422), Sea Salt, Sunflower Oil, Yeast Flakes, Vegetable Fibre, Emulsifier (322 Soy), Antioxidant (330), Preservative (sorbic Acid)], Vegan Ham (12%) [water, Soy Protein, Salt, Canola Oil, Sunflower Oil, Fermented Red Rice, Natural Flavouring], Tomato Sauce (9%) [tomato Paste (acidity Regulator (330)), Water, Salt, Canola Oil, Olive Oil, Sugar, Dried Oregano], Pineapple (8%) [pineapple, Water, Sugar, Canola Oil, Acidity Regulator (330)]. Contains Cereals Containing Gluten (wheat) And Soy.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Explore other diets

Similar Products

About this product

Unknown · Frozen