Is Nature's Path Organic Coconut & Cashew Butter Low FODMAP?

This product may or may not be low FODMAP as it lists 5 ingredients that could be moderate or high FODMAP depending on source or serving size.

Why it's a maybe for low FODMAP

  • cashews
  • coconut flavour
  • dried coconut
  • cashew pieces
  • +1 more

cashews

Dietitian note

Cashews and cashew butter can be high or low FODMAP depending on serving size. Check the Monash app for more details. Regarding cashewmilk - if the fat content is 5 grams or less, it is likely low FODMAP.

Note by Vanessa Vargas, RDN, LDN

Use instead

  • brazil nut
  • chestnut
  • peanut
  • pecan

+1 more in the app

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

Natures Path Organic Coconut Cashew Butter is a favorite granola option that is vegan and gluten-free. Made with whole grain oats, creamy cashew butter, and coconut chunks, it provides fiber, healthy fats, and protein. People love the taste of this granola, especially when paired with yogurt. Additionally, there is a variant called Natures Path Coconut and Cashew Butter Granola, which is firm and also highly regarded. Overall, Natures Path Organic Coconut Cashew Butter offers a delicious and nutritious option for granola enthusiasts.

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Ingredients

Gluten Free Whole Grain Rolled Oats*, Cane Sugar*, Sunflower Oil*, Cashew Butter*, Dried Coconut*, Cashew Pieces*, Sea Salt, Rice Starch*, Coconut Flavour*, Tocopherols (added To Enhance Freshness). *organic. Contains Cashews. May Contain Soy, Peanuts Or Other Tree Nuts.

Check Nature's Path Organic Coconut & Cashew Butter against your own diets in the app.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Cereal · Granule

Flavor
NuttySweet
Texture
CrunchyDry
Commonly used for
BreakfastSnackingTopping