Is Nature's Path Organic Fruit Juice Corn Flakes Gluten Free -- 26.4 oz Gluten Free?
Description
Light, crisp flakes deliver a tangy-sweet fruit note and a crunchy texture that holds up during serving. Commonly enjoyed at breakfast, as a snack, or used as a crunchy topping for other foods. Reviewers mention consistent crunch and pleasant sweetness, while some note occasional clumping and inconsistent sweetness intensity levels.
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Description
Light, crisp flakes deliver a tangy-sweet fruit note and a crunchy texture that holds up during serving. Commonly enjoyed at breakfast, as a snack, or used as a crunchy topping for other foods. Reviewers mention consistent crunch and pleasant sweetness, while some note occasional clumping and inconsistent sweetness intensity levels.
Ingredients
Corn Meal, Yellow Corn Flour, Pear Juice Concentrate, Sea Salt, Organic Produced In A Facility That Uses Tree Nuts, Peanuts And Soy, Produced In A Facility That Uses Tree Nuts, Peanuts And Soy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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