Yes! The manufacturer claims that this product is gluten free.

Is Nature's Path Organic Granola Gluten Free Summer Berries -- 11 oz Gluten Free?

Yes! The manufacturer claims that this product is gluten free.

Description

Nature's Path Organic Gluten Free Summer Berries Granola is a delicious and nutritious cereal option. Made with strawberries, raspberries, blueberries, and Greek yogurt, it offers a delightful blend of flavors. This granola is not only gluten-free and wheat-free but also made with whole grain oats, making it a wholesome choice. Being organic and non-GMO, it aligns with the preferences of health-conscious consumers. Furthermore, it is free of synthetic preservatives and additives, enhancing its appeal. People appreciate the taste of this cereal, considering it both gluten-free and tasty. With its combination of wholesome ingredients and positive consumer feedback, Nature's Path Organic Gluten Free Summer Berries Granola is a recommended option for those seeking a delicious and gluten-free breakfast or snack.

Ingredients

Gluten Free Whole Grain Rolled Oats (Organic), Cane Sugar (Organic), Sunflower Oil (Organic), Yogurt Chunks (Organic), Sugar (Organic), Palm Kernel Oil (Organic), Non-fat Milk (Organic), Lactic Acid, Soy Lecithin (Organic), Vanilla (Organic)), Rice Starch (Organic), Freeze-dried Blueberries (Organic), Freeze-dried Berry Blend (Organic), Freeze-dried Strawberries (Organic), Freeze-dried Raspberries (Organic), Sea Salt, Natural Strawberry Flavor, Tocopherols (Vitamin E)

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? Nature's Path Organic Granola Gluten Free Summer Berries -- 11 oz | Spoonful