Is Natvia Hazelnut Spread Gluten Free?
Description
Smooth, nut-forward spread offers a creamy, easily spreadable texture and pronounced toasted-nut flavor; commonly smeared on toast, stirred into porridge, used as a pancake topping, or incorporated into baking. Reviewers frequently note pleasant aroma, consistent spreadability, and suitability for snacks, while some comment on sweetness and jar packaging convenience overall.
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Description
Smooth, nut-forward spread offers a creamy, easily spreadable texture and pronounced toasted-nut flavor; commonly smeared on toast, stirred into porridge, used as a pancake topping, or incorporated into baking. Reviewers frequently note pleasant aroma, consistent spreadability, and suitability for snacks, while some comment on sweetness and jar packaging convenience overall.
Ingredients
Sweetener (maltitol, Maltodextrin, Breve Erythritol, Steviol Glycosides), Vegetable Oil (sunflower, Coconut, Hydrogenated Canola), Hazelnuts 10%, Cocoa Powder, Cocoa Butter, Pea Protein, Emulsifier (sunflower Lecithin). Contains: Hazelnut.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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