Is Nestle Bakers Choice Choc Melts Delightful Dark Gluten Free?
Description
Rich, slightly bittersweet flavor with a smooth, glossy melt and firm snap at room temperature. Commonly used for melting, dipping, drizzling, molding, and glazing baked goods; reviewers praise quick, even melting and glossy finish while noting some variability in texture and occasional graininess in cooled coatings during extended storage periods.
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Description
Rich, slightly bittersweet flavor with a smooth, glossy melt and firm snap at room temperature. Commonly used for melting, dipping, drizzling, molding, and glazing baked goods; reviewers praise quick, even melting and glossy finish while noting some variability in texture and occasional graininess in cooled coatings during extended storage periods.
Ingredients
<p>Sugar, Vegetable Fat [Emulsifiers (492, Soy Lecithin)], Cocoa, Milk Solids, Emulsifier ( Soy L Ecithin), Flavours, Salt. Contains Milk and Soy. May Contain Tree Nuts.</p>
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.