Is Nestle Toll House Chocolate Chip Cookie Dough - Makes 24 Cookies Low FODMAP?
Description
Nestle Toll House Chocolate Chip Cookie Dough is a convenient option for making classic chocolate chip cookies in minutes. The dough is made with semi-sweet chocolate and semi-sweet chocolate morsels, ensuring a rich and indulgent flavor. What sets this dough apart is its commitment to quality, as it contains no preservatives and artificial flavors. The use of 100% real chocolate adds to the overall deliciousness of the cookies. With a pack making 24 cookies, it's perfect for baking at home or sharing with friends and family. No specific information about customer opinions or feedback is provided.
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Description
Nestle Toll House Chocolate Chip Cookie Dough is a convenient option for making classic chocolate chip cookies in minutes. The dough is made with semi-sweet chocolate and semi-sweet chocolate morsels, ensuring a rich and indulgent flavor. What sets this dough apart is its commitment to quality, as it contains no preservatives and artificial flavors. The use of 100% real chocolate adds to the overall deliciousness of the cookies. With a pack making 24 cookies, it's perfect for baking at home or sharing with friends and family. No specific information about customer opinions or feedback is provided.
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Nestle Toll House Semi-sweet Chocolate Morsels (Sugar, Chocolate, Milkfat, Cocoa Butter, Soy Lecithin, Natural Flavors), Sugar, Vegetable Oil Shortening (Palm Oil, Soybean Oil), Water, Eggs, Molasses, Salt, Baking Soda, Natural Flavor, Vanilla Extract, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vanilla Extract
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.