Is Never Any Chicken Sausage, Spinach & Feta Low FODMAP?
Description
This sausage delivers a savory, mildly tangy flavor and a tender, slightly coarse texture that browns evenly. Commonly used sliced in breakfast plates, sandwiches, pastas, and sheet-pan meals, reviewers note convenient preparation and consistent moisture, while some mention variable seasoning and occasional uneven browning across batches.
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Description
This sausage delivers a savory, mildly tangy flavor and a tender, slightly coarse texture that browns evenly. Commonly used sliced in breakfast plates, sandwiches, pastas, and sheet-pan meals, reviewers note convenient preparation and consistent moisture, while some mention variable seasoning and occasional uneven browning across batches.
Ingredients
Chicken, Water, Feta Cheese (pasteurized Milk, Salt, Cheese Culture, Enzymes), Spinach With 2% Or Less Of The Following: Sugar, Salt, Roasted Garlic, Spices, Vinegar*, Cultured Celery Juice*, Cherry Powder, Collagen Casing. Contains: Milk.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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