Is NEW YORK STEAKHOUSE 30 MINUTE MARINADE, NEW YORK STEAKHOUSE Low FODMAP?

Ingredients

TOMATO PUREE (WATER, TOMATO PASTE), HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, SALT, WATER, ONION*, CONTAINS LESS THAN 2% OF BLACK PEPPER, MODIFIED FOOD STARCH, CITRIC ACID, PARSLEY*, GARLIC*, XANTHAN GUM, CARAMEL COLOR, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, MOLASSES, CORN SYRUP, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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