No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Nhan Con Ngong Bay Sriracha Sauce Kimchi Low FODMAP?

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Sauce with kimchi. Chilli 55%, Sugar, Kimchi (Chinese cabbage, chilli sauce, tomato sauce, spring onion, garlic, carrot, salt, ginger, chilli, flavour enhancer: monosodium glutamate, chilli powder), Garlic, Salt, Water, Acidity Regulator: Citric Acid, Stabilizer: Xanthan Gum, Kimchi flavour, Yeast extract, Preservative: Potassium Sorbate.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Sauce · Liquid

Flavor
SpicyGarlickySavorySweet
Texture
ChunkyThick
Commonly used for
DippingCookingTopping
Low FODMAP? Nhan Con Ngong Bay Sriracha Sauce Kimchi | Spoonful