Is Niagara Chocolates Sugar Cookie & Toffee Clusters, 4.5 Oz Low FODMAP?
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Ingredients
MILK CHOCOLATE (SUGAR, COCOA BUTTER*, NONFAT DRY MILK, CHOCOLATE*, BUTTERFAT (MILK), SOY LECITHIN, SUNFLOWER LECITHIN, NATURAL FLAVOR), SUGAR COOKIE PIECES (SUGAR, RICE FLOUR, BUCKWHEAT FLOUR, PALM OIL, OAT FLOUR, NATURAL FLAVORS, SODIUM BICARBONATE, SALT, SUNFLOWER LECITHIN), TOFFEE (SUGAR, VEGETABLE OIL (PALM OIL, SUNFLOWER SUNFLOWER OIL), BUTTER (MILK), ALMONDS, SALT, SOY LECITHIN, CHOCOLATE*), *RAINFOREST ALLIANCE CERTIFIED
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.