Is Nick's Sticks Grass-Fed Beef Snack Sticks -- 1.7 oz Low FODMAP?

Description
Savory, mildly smoky snack sticks offer a firm, slightly chewy texture and concentrated, savory flavor often described as well-seasoned. Commonly consumed as an on-the-go snack, lunchbox addition, or trail fuel, reviews note convenient packaging and bold taste, with occasional comments about variable firmness and saltiness across batches, and easy portioning.

Description
Savory, mildly smoky snack sticks offer a firm, slightly chewy texture and concentrated, savory flavor often described as well-seasoned. Commonly consumed as an on-the-go snack, lunchbox addition, or trail fuel, reviews note convenient packaging and bold taste, with occasional comments about variable firmness and saltiness across batches, and easy portioning.
Ingredients
grass-fed beef, water, redmond seasoned salt (sea salt, spices (including coriander, mustard, celery, seed, black pepper, paprika, turmeric, parsley), garlic, onion), encapsulated lactic acid, cultured celery powder (celery powder, sea salt)
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


