Is Niman Ranch Uncured genoa salame Gluten Free?
Description
Firm yet tender slices deliver a mildly tangy, savory profile with subtle peppery notes. Smooth, slightly moist texture holds when thinly sliced for easy chewing. Commonly used on charcuterie boards, sandwiches, antipasto plates, and pizza. Reviewers cite consistent flavor, dependable sliceability, and suitability for casual entertaining and everyday meals, too.
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Description
Firm yet tender slices deliver a mildly tangy, savory profile with subtle peppery notes. Smooth, slightly moist texture holds when thinly sliced for easy chewing. Commonly used on charcuterie boards, sandwiches, antipasto plates, and pizza. Reviewers cite consistent flavor, dependable sliceability, and suitability for casual entertaining and everyday meals, too.
Ingredients
PORK, SEA SALT, LESS THAN 2% OF TURBINADO SUGAR, SPICES, NATURAL FLAVORING, ORGANIC WINE, STARTER CULTURE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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