Is No Cow Dipped Chocolate Salted Caramel GERD Friendly?

Description
Salted caramel coated in a chocolate shell offers a contrast of smooth exterior and chewy, slightly sticky center; consumers commonly use it as a portable snack, on-the-go treat, or dessert alternative. Reviews note rich chocolate flavor, pronounced caramel saltiness, satisfying chew, and occasional comments on being too sweet or dense.
Why it's not GERD friendly
- chocolate liquor
- cocoa butter
- chocolate coating
chocolate liquor
Dietitian noteChocolate, especially dark chocolate, can be a trigger for GERD symptoms. Caffeine and Theobromine, both found in chocolate, can relax the lower esophageal sphincter (LES). This muscle acts as a barrier between the esophagus and stomach. When relaxed, it allows stomach acid to flow back up into the esophagus, causing heartburn. The high fat content in chocolate can also contribute to GERD symptoms by slowing down digestion and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Description
Salted caramel coated in a chocolate shell offers a contrast of smooth exterior and chewy, slightly sticky center; consumers commonly use it as a portable snack, on-the-go treat, or dessert alternative. Reviews note rich chocolate flavor, pronounced caramel saltiness, satisfying chew, and occasional comments on being too sweet or dense.
Ingredients
Protein Blend (brown Rice Protein, Pea Protein), Soluble Corn Fiber, Chocolate Coating (chocolate Liquor, Erythritol, Inulin, Cocoa Butter, Sunflower Lecithin, Vanilla Powder, Stevia Extract), Glycerine, Almonds, Pea Protein Crisps (pea Protein, Pea Starch, Rice Flour), Natural Flavors, Palm Oil *, Sweetener Blend (erythritol, Stevia Leaf Reb M, Monk Fruit), Salt, Water. *sustainable Sourced. Contains: Almonds. Produced On Equipment That Also Processes Peanuts, Soy, Milk, Wheat, Egg And Other Tree Nuts.
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About this product
Protein Bar · Bar


