Is No Name Dill Pickle Flavour Potato Crisps Gluten Free?
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Ingredients
Dried Potatoes: Dried Potatoes, Mono-And Diglycerides, Sodium Phosphate. Citric Acid), Corn, Canola, Sunflower Oil, Seasoning [Salt, Corn Maltodextrin, Sugar, Milk Ingredients, Sodium Acetate, Acetic Acid, Malic Acid, Citric Acid, Dried Garlic, Tartaric Acid, Natural Flavour, High Oleic. Sunflower Oil, Parsley, Dill Seed, Disodium Inosinate And Disodium Guanylate, Calcium Stearate, Silicon, Dioxide, Corn Flour, Rice Flour, Corn Starch, Water, Corn Maltodextrin, Mono - And Diglycerides, Citric Acid.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.