Is No Name Seasoned Dry Roasted Peanuts Gluten Free?
Description
Dry roasted peanuts deliver a crunchy, firm texture with pronounced savory seasoning and a toasty finish; consumers commonly use them for snacking, party bowls, trail mixes, salads, and baking. Reviews note consistent crunch and bold flavor, praising value and portion size while others report minor uneven seasoning or excess saltiness.
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Description
Dry roasted peanuts deliver a crunchy, firm texture with pronounced savory seasoning and a toasty finish; consumers commonly use them for snacking, party bowls, trail mixes, salads, and baking. Reviews note consistent crunch and bold flavor, praising value and portion size while others report minor uneven seasoning or excess saltiness.
Ingredients
Peanuts, Seasoning (salt, Corn Maltodextrin, Potato Starch, Corn Syrup Solids, Spices, Onion Powder, Sunflower Oil, Disodium Inosinate, Disodium Guanylate), Sugars (corn Maltodextrin). May Contain: Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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