Is Noosa Yoghurt, Whole Milk Yogurt, Velvety Smooth & Creamy, Vanilla, Multiserve Tub 24 oz Gluten Free?
Description
Velvety, vanilla-flavored whole milk yogurt offers a thick, creamy texture noted by many reviewers. Commonly eaten by the spoonful, paired with granola or fruit, stirred into smoothies, or used in baking. Reviewers frequently mention rich creaminess, pronounced vanilla taste, and satisfaction with the large multiserve tub size and packaging comments.
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Description
Velvety, vanilla-flavored whole milk yogurt offers a thick, creamy texture noted by many reviewers. Commonly eaten by the spoonful, paired with granola or fruit, stirred into smoothies, or used in baking. Reviewers frequently mention rich creaminess, pronounced vanilla taste, and satisfaction with the large multiserve tub size and packaging comments.
Ingredients
Grade A Pasteurized Whole Milk, Cane Sugar, Vanilla Blend (Cane Sugar, Water, Tapioca Starch, Pure Vanilla Extract, Vanilla Bean, Natural Flavor, Pectin, Lemon Juice Concentrate), Wildflower Honey, Kosher Gelatin, Pectin, Live Active Cultures. Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, L. Bifidus, L. Casei.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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