Is Stonyfield Organic Stonyfield Smooth & Creamy Lowfat French Vanilla Yogurt Gluten Free?

Description
Smooth, creamy French vanilla yogurt offers a pronounced vanilla aroma and a velvety mouthfeel, commonly enjoyed solo, with fruit or granola, or blended into smoothies and desserts. Customer reviews frequently note consistent creaminess and vanilla flavor, convenience for breakfast or snacks, with occasional comments on sweetness and packaging size overall.

Description
Smooth, creamy French vanilla yogurt offers a pronounced vanilla aroma and a velvety mouthfeel, commonly enjoyed solo, with fruit or granola, or blended into smoothies and desserts. Customer reviews frequently note consistent creaminess and vanilla flavor, convenience for breakfast or snacks, with occasional comments on sweetness and packaging size overall.
Ingredients
Our Family Recipe: Cultured Pasteurized Organic Low Fat Milk, Organic Cane Sugar, Organic Natural Vanilla Flavor, Pectin, Vitamin D3, 6 Live Active Cultures: S, Thermophilus, L, Bulgaricus, L, Acidophilus, Bifidus, L, Casei And L, Rhamnosus, Our Family Recipe: Cultured Pasteurized Organic Low Fat Milk, L, Casei And L, Rhamnosus
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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