Is Stonyfield Organic Stonyfield Smooth & Creamy Lowfat French Vanilla Yogurt Low FODMAP?
Description
Smooth, creamy French vanilla yogurt offers a pronounced vanilla aroma and a velvety mouthfeel, commonly enjoyed solo, with fruit or granola, or blended into smoothies and desserts. Customer reviews frequently note consistent creaminess and vanilla flavor, convenience for breakfast or snacks, with occasional comments on sweetness and packaging size overall.
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Description
Smooth, creamy French vanilla yogurt offers a pronounced vanilla aroma and a velvety mouthfeel, commonly enjoyed solo, with fruit or granola, or blended into smoothies and desserts. Customer reviews frequently note consistent creaminess and vanilla flavor, convenience for breakfast or snacks, with occasional comments on sweetness and packaging size overall.
Ingredients
Our Family Recipe: Cultured Pasteurized Organic Low Fat Milk, Organic Cane Sugar, Organic Natural Vanilla Flavor, Pectin, Vitamin D3, 6 Live Active Cultures: S, Thermophilus, L, Bulgaricus, L, Acidophilus, Bifidus, L, Casei And L, Rhamnosus, Our Family Recipe: Cultured Pasteurized Organic Low Fat Milk, L, Casei And L, Rhamnosus
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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